E-ware EW-iEG-100 Manuel d'utilisateur télécharger pdf (Page 4)

RACLETTE

• Raclette is a typical Swiss dish. You can obtain a good raclette by using the original

raclette cheese. Take about 150-250 grams for each person. Cut the cheese into

slices (more or less 2 mm thick).

• Prepare potatoes in their skin, which you will put into a covered bowl or on the grill, in

order to keep them warm.

• Put the raclette-grill in the middle of the table.

• Put the cheese into the raclette pans and place them under the heating tube. The

cheese will melt after 3 or 4 minutes.

• As soon as the cheese has melted and taken a brownish-golden color, you can serve

it as it is on the plate or spread it out on the potatoes in their skin. Add some fresh

ground black pepper.

• Raclette is served with raw ham or "Bündner" meat, little oignons and pickles, as well

as a dry wine.

CARE & CLEANING

Before cleaning, unplug and wait for the appliance to cool down.

Cleaning of the plate grill

• Clean the appliance after each use in order to avoid the rest of food stick.

• Never use scouring pads.

• Never pour cold water on the hot plate, it will damage the appliance and cause splash

of boiling water.

• Clean the grill with soapy water.

• Never clean the grill and the pans with abrasive products, this could damage the

housing.

• Clean the plate only with hot water and possibly with a soft sponge.

• Do not scratch the plate with a sharp object in order not to damage the surface.

• Never immerse the plate in water.

• The plate, the grill and the pans are not dishwasher safe.

• If you have grilled fish on the plate, it is recommended to rub the plate lightly with

vinegar or lemon juice.

Cleaning of the base

• Clean the metal parts of the appliance with a kitchen paper, a damp sponge and

washing-up liquid.

• Rinse and dry them thoroughly.

Cleaning of the heating element and of the electrical part

• Never immerse the heating element and the electrical part in water.

• Clean them with a damp cloth and dry them thoroughly.

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E-ware EW-iEG-100 Manuel d'utilisateur Page 4